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Fudgy Hazelnut Filled Chocolates

FUDGY HAZELNUT FILLED CHOCOLATES

Makes 16-25 choc pieces (depending on the size of your moulds)Time 10 minutes + setting time
Gluten FreeVegan
Don't skip dessert with this delicious and guilt-free treat that's quick to make!

Ingredients

1/4 cup cacao butter chunks, melted
1.5 tbsp maple syrup
Pinch of salt
1/2 tsp vanilla extract
Hazelnuts to place inside chocolates

Buy the products in this recipe

Tropeaka Cacao Powder For Energy Metabolism
CACAO POWDER
£6.75 GBP

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Method

1 Add all ingredients into a bowl and mix well until lump-free and smooth.
2 Fill each mould about 1/3 of the way up, place a hazelnut in the centre then fill up the remaining mould with the chocolate mixture.
3 Repeat until all have been filled and top with any ingredients of your choice (goji berries, rose petals, almonds...)
4 Refrigerate until set and serve!

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