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You'll love how easy it is to make these fudgy, chewy, melt-in-your-mouth choc protein balls!
Not only are they perfect to serve at a Sunday brunch or to stash in the fridge for afternoon pick-me-ups, but this chocolate protein balls recipe is also packed with healthy plant-based protein powder.
Having delicious snacks like these on hand is excellent for quick muscle recovery after a workout, or for a healthy and energising pre-workout treat!
Other Recipe Ideas
1. Use Tropeaka Salted Caramel Lean Protein to make choc protein balls into choc-caramel protein balls.
2. For extra energy add 1 tablespoons of Tropeaka Maca Powder to this chocolate protein balls recipe.
What are the health benefits of Medjool dates?
Known for their chewy texture and caramel-like flavour, Medjool dates are also a great source of natural energy, fibre, and a range of vitamins and minerals.
They contain antioxidants and other essential nutrients that support a healthy heart, good digestion, strong bones, and healthy brain function.
The stickiness of Medjool dates will help your choc protein balls keep their form, along with their chewy, fudge-like texture!
What are the health benefits of cacao?
Due to its very high nutritional profile, raw Cacao Powder is known as a superfood. Thanks to cacao, these choc protein balls are loaded with flavonoids that support glowing skin, as well as magnesium which is involved in over 300 enzymatic reactions within the body.
Cacao also contains anandamide (the 'bliss molecule'), which is known to support your mood and sense of wellbeing with its effects on serotonin within the brain.
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